The chiller¬† on the top of the shaft is great. Ice keeps the smoke so cool. I read that adding salt to the water and then freezing it keeps it even colder. Didn’t have salt so I tried baking soda which is sodium- Right? I’ll tell you what results…
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Beer¬† .Didn’t like it-too much bubbles coming up the pipe.
Vodka and water. Nice but it goes to my head!
Milk. Makes nice thick smoke but yo’uve got to clean out the¬† hookah well.¬† Sometimes I get cheese in the¬† shaft, from churning in the¬† hookah.
Heard about carnation concentrated milk, didn’t find any but saw some coconut milk which¬† is 60%¬† oil content.
My hose absorbed the coconut smell. The stuff spoiled  in just a few smokes and smelled   putrid. Made the mistake of spilling the stuff into the sink with the dishes and pots. Had a  hell of a time cleaning them from the oil.
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When I was emptying one of my vases, it dropped about 1 inch into the sink and the bottom which was very thick broke. I was left with two pieces.
I got out some rubber cement glue and glued it well on both sides. Didn’t want to believe it actually worked so I left it sitting for three days. Today I filled it with water–no leak at all!
Dumb luck.
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We’d like to hear about your favourite hookah lounge. Our readers have hookah bars in Bankok Thailand, Japan, the whole Middle East, America South and North, Canada, Europe, on¬† cruise ships, all over the world really.
Let us know the name, location and why you like it.
Why not take  your camera and snap a few photos to send?
Do they have natural coals, or  just quicklights?
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