Hookah Compliments – Page 2

Size Matters: How Tall Is Your Hookah?

Have you ever wondered if the height of your hookah makes a difference in the way it smokes? Do you think a tall hookah is better than a short one, or do you prefer to compact and ease of the smaller hookahs?

Although this issue certainly is one of personal preference, there are some considerations to be made before you shell out the cash to get the hookah of your dreams. For one, Size Matters.

The taller you hookah is, the more time the smoke has to “bubble up” and therefor be filtered and cool down from the time that it’s cherry in the bowl till the time it hits your lips. For me, that’s a big issue. A nice cool smoke makes your evening a lot more pleasant than a harsh, hot smoke like you would get from a smaller hookah. On the other hand, a smaller hookah may be just the thing you want to haul around to your friend’s house and if you had a taller hookah, it would just sit on you coffee table.

In the end, the question of “How Tall Is Your Hookah” comes down to personal preference. But if you want a cleaner, cooler smoke, go Big.

Sweet Smell of Traditional Hookah

This is a great article I just found from the Now Magazine in Toronto. Here’s hoping you enjoy this newbie’s little story about his first experience with the hookah.

Pipe Dreams

Sweet smell of shisha mixes with rush-hour traffic in Little Arabia

By GLENN WHEELER

The number 54 bus from Eglinton station rolls through sleepy single-family Leaside and on into the shisha world of Lawrence East. Here, between Pharmacy and Warden, there’s as much Arabic signage as Mr. Sub — food stores, bakeries, butchers squeezed into the Middle East of east-end Toronto, all with the elegant lettering whose points reach to the heavens like the minarets of a mosque.

It’s midnight at the Oasis Juice Bar and Restaurant, and the place is packed with people gathered around 3-foot-high hookah pipes. The roar of end-of-the-week traffic mingles with the bubbles we churn up in the pipe’s bottom as we take turns offering up our lips and drawing from the mixture of fruit shavings, tobacco and molasses heated by little pucks of charcoal glowing orangey red on the very top.

Though tobacco is part of the mixture, the taste and feeling of shisha is decidedly different from North America’s. This stuff is sweeter to the tongue, and while the nicotine in cigarettes speeds the heartbeat, subtle shisha calms and relaxes. Slowly, I become conscious of my mouth muscles when I talk. Everyone seems to have articulation problems. A Syrian would have trouble understanding the Arabic of Morocco on any occasion, but now it’s even harder; at our table, they’re always having to break into English.

It’s a peaceful sense of well-being that smokers seek with each hookah inhalation, as much physical as mental — what pot smokers sometimes call a body stone, though this is less pronounced. Shisha, or as it’s also called, nargile, referring to the pipe, appeared after tobacco arrived from the Americas in the early 1600s. Eventually, offering the nargile and shisha became a mark of trust. In the East it still carries that social significance, but as the globalized world falls under the tyranny of economic competitiveness, more and more governments are trying to discourage the hookah.

Seems that lengthy, contemplative turns at the pipe discourage efficiency, as if that were a bad thing.

Oasis owner Hussein Ayoub grew up in Beruit, and in the Lebanese capital, as throughout the East, it’s still common to partake of the pipe after dinner. “It’s part of our life,” he says. “At the end of the day we sit down, smoke it and relax.”

The key to a rewarding shisha experience is to have enough time not to feel rushed, Ayoub says — an hour at a minimum, three if possible.

Ayoub has been selling cars since he arrived in Canada a dozen years ago, but since last year it’s his caf?© that’s kept him busy. He rented the empty shell of the building and transformed it into the kind of place he’d find in Beirut — although there he probably wouldn’t have had to spend $50,000 on the ventilation system for the smoking side of the caf?© to bring it into conformance with city bylaws.

From an interior design point of view, this restaurant could be any other; the comfy booths wouldn’t be out of place at Swiss Chalet. It’s the crowd that’s interesting — Muslim and non, women in hijabs, and a table of people speaking Russian. It’s mostly a 30-and-under crowd, and just about everyone is smoking and has the same slightly vacant look, as if their worries have floated into the air along with the smoke.

Our spirits ride on the upbeat mix of North African folk and techno called rai, the music of international star Khaled, who has to live in Paris because the fundamentalists in his native Algeria have issued a fatwa against him. Apparently, not everyone likes music about happy people in love.

Ayoub imports the shisha from Lebanon, and it comes with little plastic tips that each smoker slips on and off with a turn at the pipe. There are eight flavours of shisha, including strawberry, mango and apricot, but here and everywhere apple is the most popular. For $10.50, including taxes ($4 for an extra “head” or portion or shisha for second and subsequent smokers on the same pipe), you may transport yourself to a different mind space.

Ayoub purposely set up shop along this Muslim strip, thinking it would guarantee a supply of customers. It did, but it also attracted the curious and even some who mistakenly thought the caf?© with the hookah pipe was heaven on earth, a place to smoke pot and hash.

News of the caf?© has spread beyond the Middle Eastern strip, and business is so good that Ayoub is even thinking he should open a caf?© downtown and bring the ancient elixir to the people of the modern metropolis. The day after my shisha trip, I take a walk, popping into the local Starbucks for a solo espresso. But I’m not in the mood for the chirpy soundtrack. I quickly escape to the outdoors, where, in my blissed-out state, the sky seems bluer.

How To Buy Hookahs Wholesale

Given the growing popularity of hookah smoking and hookah lounges, wholesale hookahs represent a tremendous value — if you can get your hands on one (or more). . For someone who is considering starting a retail hookah shop or smoking lounge, or who wants to add variety to an existing restaurant, tobacco shop, or bar, researching the options is among the first necessary steps.

Buying wholesale hookahs doesn’t mean buying cheaply made or unattractive product. Hand-blown glass in shimmering colors, elegantly traced in 21 karat gold, crystal, highly glazed ceramics, cloisonn?©-decorated brass, stainless steel worked into graceful curves, and carved wooden pieces all go into the making of a hookah. Since part of the joy of hookah smoking is the beauty and aesthetic pleasure of the hookah itself, wholesale hookahs come in a variety of lovely designs only surpassed by expensive custom models. In addition, styles range from traditional Egyptian and Syrian to modern and neo-exotic interpretations of the classic hookah, rotating hookahs, and more.

Things to look for in wholesale hookahs are quality of craftsmanship and durability of materials used. Stainless steel, Pyrex glass, and stone or ceramic are the best materials, the ones which can take repeated use while continuing to provide a pleasurable, smoking experience. Some metals, like copper, should be avoided (smoking from copper is actually poisonous). Wholesale hookahs are available in wood and brass and other materials, but these materials will not stand up terribly well to the test of time and use.

The base, or vase, of the hookah, is generally where the most artistic effort is expended, as it sets the tone for the whole piece. Hoses should be durable and include replaceable, disposable mouthpieces for individual smokers; hoses come in a variety of styles, from the basic to those covered in soft velvety fabric in lush colors, with carved and dyed wooden ends. The stem between the body and the tobacco bowl can vary widely in height, and is most often a gracefully wrought stainless steel in today’s hookahs. The tobacco bowl will be stone, glazed or unglazed clay, metal, or beautifully colored and shaped Pyrex, and can range in design from simple to ornamental.

Wholesalers will generally require a minimum purchase of $250 to $400, though some will have a higher first-time minimum. Wholesale hookah prices range from $30 to $60 per pipe. A number of accessories must be considered when looking at wholesale hookahs, among them the metal tongs, or pincers, for the hookah charcoal, screens for holding the coal, the hookah charcoal itself, disposable mouthpieces, cleaning brushes, rubber stoppers, and replacement bases, hoses, grommets, and other parts.

Hookah Lounge Etiquette and Smoking Technique

Hookah Lounge Etiquette and smoking tips

By being aware of this, you may have confidence to travel anywhere in the world and use a hookah.

Be aware that not all the places listed in the directory are hookah lounges exclusively. Some are coffee shops or restaurants with Middle Eastern cuisine and flair, and supply shishas as an aside. They cater to Middle Eastern clientele and are as intimate as a livingroom with a group of regulars, and YOU, as a newcomer, are expected to be on your best behavior. Respect the culture. You know a place is good when you see Middle Eastern people present, don’t drive them away. Many establishments rely on regulars and have close ties with them. (“We used to go there, but it has been overrun by disrespectful kids. They’ve ruined it for the rest of us.”) As a side note, don’t let your thoughts of current world events be translated to other customers. It is best to avoid this topic. We all wish the best for the future.

In general, many hookah lounges are very classy and plush places with unique decor.
Keep with the vibe, dress nicely, be respectful and don’t be a loudmouth.

If you show up in shorts, flip-flops, an ICP shirt and a backwards baseball cap, and you’re a loudmouth, everyone will think you’re an A-H and you’ve ruined the vibe for everyone. You’ll be like a cockroach in the rice bowl. On the other hand, some places cater to you rowdy idiotic slobs and puke-reeking fashion disasters as long as you have money to blow. Do yourself and the industry a favor, keep up the high standards. Since this phenomenon is still rather young, we still have a chance at shaping its destiny. The media is already trying to pigeon-hole the hookah lounge clientele, so let’s perpetuate the favorable reputation and do it RIGHT.

Hookah Lounge owners: I suggest “DRESS CODE ENFORCED” and don’t play Beastie Boys on the stereo.

Some small restaurants may be eventually driven to post “Shisha with meals only.” OBLIGE THEM. The experience will be vastly improved!
Fancy Hookah Bar
It seems that everyone’s missing the point already, thinking that just merely showing up to one of these places makes you cool. Well WAKE UP! Don’t be a kook! Be a pro and dress like one after we help to show you how to ACT like one. Part of what makes shisha smoking so cool is the mastery of the people involved. Don’t dilute the coolness factor.

Hookahs belong on the floor and not on the table, because it is an object of service. Imagine the notion of “putting someone on a pedestal.” This is along the same idea, and the shisha is an item of much lower rank, if you will. Traditional establishments will still adhere to this rule, while some hookah lounges are placing the hookah on the table for everyone to enjoy. Not very authentic, but it does celebrate the hookah. Smaller hookahs on a table are more convenient, as you can imagine, and sometimes this is the only option.

Now some hard rules and tips to stop kooks in their tracks.

Never light your cigarette from the hookah coals, it’s considered VERY bad manners.

Use the hookah hose with your RIGHT hand. The left hand is considered unclean in many countries.

When sharing a hookah and you’re done smoking for the moment, place the hose down on the table for the next person to pick up. Don’t pass it directly. A variant of this is if you must pass, use the RIGHT HAND with the tip facing towards you, not the recipient. Turn the hookah toward the recipient or have the hookah placed in a neutral position to prevent tipping. Sometimes the hose is so long that this isn’t an issue, or a rotating hookah may be used.

Use the tongs to occasionally tap the coals in the tray on the stem to remove ash and keep the coals hot. Replace the coals to a different position on the bowl.

And now for the obvious: On multiple hose hookahs, those not smoking for the moment should plug their mouthpieces with a finger so that the person smoking doesn’t suck air.

Many people suggest using punctured foil on top of your bowl underneath the coals. DID YOU KNOW THAT EXCESSIVE ALUMINUM IN THE BODY CAUSES ALZHEIMER’S? Smoking from household aluminum isn’t good for you anyway, there are also bonding agents that give off fumes. Don’t be afraid with OCCASIONAL smoking, but don’t make it a habit; don’t use household foil on your personal hookah. There is foil available made especially for hookahs, or use a screen meant for hookahs. The latter is recommended, but your bowl will last much longer with foils if the holes are done correctly.

With the tongs, move the coals around the screen occasionally to allow for even burning of the tobacco throughout the session. The center of the bowl should be the ending place the coals should be concentrated, but this doesn’t matter much.

There is no urgency or competitiveness when smoking a shisha unlike sharing smaller pipes. The bowls last a long time, and this is a leisurely activity. Enjoy it. It is recommended that one shisha be shared among no more than three people. Some lounges enforce the two people per shisha rule.

Don’t take too many photos in a hookah lounge, it disturbs the atmosphere. (“Hookah, yaaayy, wooo!!”) In fact, you might get some dirty looks depending on where you are.

Don’t cause or contribute to a commotion. Shisha smoking is a quieter activity but still may be social without being disturbing to others.

Don’t smoke cigarettes unless ashtrays are provided. Take the hint – If there are no ashtrays, then cig smoking is probably not allowed, but ASK FIRST before lighting up. They might have ashtrays behind the counter for you OR they might say no cigarette smoking is allowed in certain areas. Respect people’s wishes and don’t argue. Chances are that in the Middle East, if you don’t see others smoking cigarettes then the activity is frowned upon.

DO NOT use the coal tray for your cigarette ashes. That’s a TOTAL kook move.

With respect comes respect, and this process is initiated with the successful mastery of the shisha and social manners in the presence of other masters. When you have mastered the shisha and know fully and demonstrate the social manners associated with it, you may have confidence in enjoying the shisha anywhere in the world and in teaching others so that the proper etiquette is perpetuated.